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Dining

View Dining PhotosClick here to view photos of the dining facilities at Bonnie Brook Golf Course
 

**Bonnie Brook Dining will be available for Patio Dining & Bar Pick Up beginning 06/26/2020. The Bar will be open with limited capacity. Masks will be required. The Main Dinning Room will not be available until further notice** 

Friday Night Fish Fry (Patio Dining OR Bar Pick Up)  4:00pm - 8:00pm

Fried Cod (3 pieces) - $13.00
Fried Walleye (2 pieces) - $13.00
Fried Catfish (2 pieces) - $13.00
Rib (1/2 Slab) - $13.00
Broasted Chicken (2 pieces) - $10.00
(Choice of Breast & Wing -OR- Leg & Thigh) 

Choice of - Scalloped Potatoes, Baked Sweet Potato, French Fries -OR- Baked Potato
Includes - Mixed Vegetables, Cilantro Lime Coleslaw, Tarter Sauce & Roll


Dessert
Zeppole -Deep Fried Italian Pastry, dusted with Powder Sugar, Served with Strawberry Dipping Sauce (Serves 2-4 people) $4.00
Cannoli -Cannoli filled with Cannoli Cream, Chocolate Chips (4 small/serves 1-2 people) $4.00
Sea Salt & Caramel Cheesecake -Classic, creamy New York cheese cake swirled with rich caramel, then topped with a thick layer of Hershey’s caramel topping $4.00 per slice

*While Supplies Last. 
*Credit Card Only. 
*Tax Included. 
*Early orders accepted. 

Fish Fry Order Form

 


Monday - Sunday Patio Dining OR Bar Pick Up available 11:00am - 7:00pm 
**DISCOUNT IS AVAILABLE 11:00am - 3:00pm. Discounts not available on Door Dash, Grub Hub or Uber Eats**
Monday – Military Discount 10% Discount

Tuesday – First Responders (Police officers, Firefighters, EMTs)  10% Discount
Thursday - All Vista Staff Members 10% Discount
(*Please show ID at pickup.) 
 

Bar Bites
Hummus Platter - House made Hummus, Cucumber, Pita, Tomato, Olive, Pickled Red Onion, Feta Cheese (Serving size - 2 people) $7.00
Buttermilk Pancake Onion Rings - Served with Wasabi Dipping Sauce $4.00
Pizza Poppers - (6 pieces) Mozzarella, Pepperoni Stuffed Deep Fried Pizza Dough with Pizza Dipping Sauce $4.00
French Fries -
with House Made Beer Cheese $4.00


Sandwiches - (All Sandwiches include French Fries & Pickle Wedge)
Bonnie Brooks Wednesday Burger of the Week:  $10.00
**Bruschetta Burger - 1/2lb Burger, Mozzarella Cheese, Tomato & Basil Bruschetta with a Balsamic Drizzle on Ciabatta Bread**
Grilled Chicken Pesto Sandwich -Served on Sourdough with Mozzarella Cheese & Tomato served with French Fries w/French Fires $9.00
The Bonnie Brook - Marinated, Broasted, Deep Fried Chicken Breast, Cheddar Cheese, Topped with Cilantro Lime Coleslaw with French Fries $9.00
The Ultimate BLT - Bacon, Lettuce, Tomato, Avocado, Cheddar Cheese on Sourdough with French Fries $9.00
Cobb Salad
Mixed Greens, Grilled Chicken, Avocado, Fresh Egg, Tomato, Bacon, Crumbled Blue Cheese & Ranch Dressing - $9.00
Hummus Turkey Wrap -
Turkey, Lettuce, Tomato, Cheddar Cheese, House Made Hummus - $9.00


Dessert
Zeppole -Deep Fried Italian Pastry, dusted with Powder Sugar, Served with Strawberry Dipping Sauce (Serves 2-4 people) $4.00
Cannoli -Cannoli filled with Cannoli Cream, Chocolate Chips (4 small/serves 1-2 people) $4.00
Sea Salt & Caramel Cheesecake -Classic, creamy New York cheese cake swirled with rich caramel, then topped with a thick layer of Hershey’s caramel topping $4.00 per slice

20oz Bottled Drinks (Coke, Diet Coke, Sprite & Lemonade)  - $2.50
La Croix - (Orange & Pamplemousse) - $1.50
Powerade - (Orange, Blue, Red) - $2.50


*While Supplies Last. 
*Credit Card Only. 
*Tax NOT Included. 
*Early orders accepted. 

Lunch To Go Order Form
 

Bonnie Brook Dining Room Special Events

Bonnie Brook Dining Room hosts special and themed events. For more information, call Vicki Spencer at 847-360-4730 ext 3. 
For all inquires or "TO GO" orders please email - vspencer@waukegangolf.org
*Limited Event Space Available 06/26/2020

***PLEASE BE AWARE PATIO SEATING IS ON A FIRST COME, FIRST SERVED BASIS. WE DO NOT ACCEPT RESERVATIONS FOR THE PATIO.***

 

**Buffet Information**
Please be aware, due to COVID 19 and the safety or our guests and staff Bonnie Brook Golf Course will no longer host Buffets as we once did. 
In lieu of buffets Wednesday, Friday & Brunch Sunday, I will be working on a Plated menu with all of Bonnie Brooks fan favorites and some new items in the next few months! I hope to have the new menu posted by the end of the summer so that you may take a look at what is new and exciting coming your way!! We know that this may be difficult to read, but our first priority is the safety of all of you! I apprecaite your patience and look forward to seeing all of your wonderful faces again soon! 

Thank you, 


Vicki Spencer 
Food & Beverage Manager 
06/09/2020



Grillin & Chillin 2020 Begins 06/30/2020
**5:00pm - 8:00pm**  Patio Dining Only
Choice of Sandwich:
Pork Chop Sandwich, Chicken Parmesan Sandwich, Italian Beef Sandwich OR Ranch Pulled Chicken

         Choice of (3) Sides Include:
        Baked Beans
        Corn on the Cobb
        Cilantro Coleslaw
        Fresh Fruit
        Mostaccioli
        Jalapeno Popper Potato Salad
     $10.00 (includes tax) 


Taco Thursday 2020 Begins 07/02/2020
**5:00pm - 8:00pm** Patio Dining OR Bar Pick Up
6 Taco Platter
Chicken, Beef or Split (1/2 chicken, ½ Beef)
Original OR Loaded
Rice & Refried Beans
$10.00 (includes tax) 

Original – Cheese, Lettuce, Tomato
Loaded – Cheese, Lettuce, Pico de Gallo & Sour Cream

Extra Taco - $1.50 each
Side of Rice – 2.00 each
Side of Refried Beans - $2.00 each

A Jewel of North Shore Golf